Simply No Knead - 100% Rye Bread Flour 1.5kg

A rye flour ground from the centre endosperm of the rye berry. This flour does not contain any of the outer seed coat, the bran, or the germ, so the flour stays fairly light in colour. This will produce a European style heavy loaf, add Kaipseed or Caraway seeds for an extra delicious flavour. We recommend that you blend it with higher protein flours or bread mixes if using a bread machine.